Experience the warmth fika as we prepare Hazella’s best-selling Cardamom Knots. And just in time for the season we will also be making festive saffron-infused St. Lucia Buns. Students will learn enriched dough techniques, traditional shaping methods, and the cultural significance of these Scandinavian favorites. Leave with beautiful baked goods and an appreciation for Swedish holiday traditions.
Date: October 8, 6:00-8:00
Location: Hazella Baking School at Margin Coffee, 878 S Main St, Lebanon
Cost: $75.00 ($25.00 deposit and $50 at the door)
*Classes with fewer than four students will be canceled and deposit refunded
Experience the warmth fika as we prepare Hazella’s best-selling Cardamom Knots. And just in time for the season we will also be making festive saffron-infused St. Lucia Buns. Students will learn enriched dough techniques, traditional shaping methods, and the cultural significance of these Scandinavian favorites. Leave with beautiful baked goods and an appreciation for Swedish holiday traditions.
Date: October 8, 6:00-8:00
Location: Hazella Baking School at Margin Coffee, 878 S Main St, Lebanon
Cost: $75.00 ($25.00 deposit and $50 at the door)
*Classes with fewer than four students will be canceled and deposit refunded
