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Flaky, Buttery Layers Made from Scratch
Unlock the secrets of classic puff pastry in this hands-on class! You’ll learn how to create beautifully laminated dough that bakes into crisp, flaky, buttery layers- the foundation of countless sweet and savory pastries.
Then we will create flaky, golden hand pies that are perfect for lunches, picnics, and desserts. We'll cover filling preparation, sealing techniques, decorative finishes, baking for maximum flakiness, and simple variations for every season. Students leave with beautiful pastries and recipes.
Date: September 17, 6:00-8:00 PM
Location: Hazella Baking School at Margin Coffee, 878 S Main St, Lebanon
Cost: $75.00 ($25.00 deposit and $50 at the door)
*Classes with fewer than four students will be canceled and deposit refunded
Flaky, Buttery Layers Made from Scratch
Unlock the secrets of classic puff pastry in this hands-on class! You’ll learn how to create beautifully laminated dough that bakes into crisp, flaky, buttery layers- the foundation of countless sweet and savory pastries.
Then we will create flaky, golden hand pies that are perfect for lunches, picnics, and desserts. We'll cover filling preparation, sealing techniques, decorative finishes, baking for maximum flakiness, and simple variations for every season. Students leave with beautiful pastries and recipes.
Date: September 17, 6:00-8:00 PM
Location: Hazella Baking School at Margin Coffee, 878 S Main St, Lebanon
Cost: $75.00 ($25.00 deposit and $50 at the door)
*Classes with fewer than four students will be canceled and deposit refunded